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Home Cutlery Chef Knives
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Product Information:
Tojiro’s Narihira Traditional Professional collection is as practical as it is beautiful. With traditional single bevel edges of quality stainless steel & magnolia wood handles, these excellent knives combine traditional styling with modern blade making technology. Just like a Samurai sword, a Tojiro knife will lend an air of distinction to the chef who wields it. If you value craftsmanship, history and tradition, choose Tojiro knives.

Key Features:
* Traditional single beveled stainless steel blade
* Handles are crafted from magnolia wood
* Anti-rust, easy to maintain
* Durable plastic collar
* User friendly traditional stainless steel knives
Tojiro Traditional Series Nakiri Chopper, Double Edge, 16cm
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$ 27.00

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